Best Banana Bars

1/2 cup soft butter

2 cups sugar

3 eggs

1 1/2 cups mashed, ripe bananas

1 teas vanilla

2 cups flour

1 teas baking soda

Pinch of salt

Cream butter & sugar. Beat in eggs, vanilla and bananas. Combine dry ingredients; add to wet. Bake at 350* for 25 minutes in a 15 x 10 jelly-roll pan.

FROSTING

1/2 cup soft butter

1 pkg (8 oz) soft cream cheese

4 cups powdered sugar

2 teas vanilla